Pistachio cream

Descrizione

It is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, characterized by an intense pistachio aroma. Pistachios, produced from a plant native to the Middle East, which grows spontaneously and luxuriantly on the slopes of Etna, the great Sicilian volcano, have always been recognized for their nutritional properties. From the traditional refining of only Sicilian pistachios, a paste is obtained that keeps all the precious organoleptic characteristics of this fruit intact. The skilful mixing of this paste with alcohol, water and sugar gives life to a creamy, round, enveloping liqueur, with an intense and inebriating aroma of Sicilian pistachios. The addition of grappa gives this product a finishing touch and an unmistakable aroma.